Activated Barley 10 oz Modern Miracle, Ancient Medicine
Health and Beauty :: Dietary Supplements, Nutrition :: Other
Activated Barley 10 oz Modern Miracle, Ancient Medicine
New Page 1 Nutrient Rich Organic Foods for Healthy Living Activated Barley Modern Miracle, Ancient Medicine A recent documentary on the History channel revealed that the word Gladiator means “men who eat barley”. This was due to the fact that each Gladiator was required to eat a meal of barley every morning. The staple food of the armies of Rome that conquered all of Europe was barley meal. Historians always noted that this was due to barley meal’s ability to provide energy and endurance for extended periods of time. However, modern science shows that barley also enhanced the soldiers’ immune boosting qualities which enabled them to stay healthy and heal quickly! The ancient Olympic athletes consumed a cup of barley porridge before each event. Activated Barley is a special form of barley. What is done in the activation process is to take the seed of Barley at the point at which it is most bio-active, containing the most enzyme and organic activity, and capturing this point in its life cycle. By arresting the sprouting process at this crucial window of opportunity, just before the seed puts forth a sprout, provides a phenomenal nutritional yield, increasing beta-gluca by up to 94%. Noted nutritionist, David Sandoval, says, “This is the ultimate slow burning carbohydrate! It is great for weight loss, energy, endurance and diabetics, plus it boosts your immune system and normalizes cholesterol. I believe it will help millions of people worldwide dramatically improve their health.”. Its complex carbohydrate chains break down slowly providing a steady supply of energy to the body while helping avoid blood glucose surges. Beta-Glucan is the name given to a class of polysaccharides that appear as soluble fiber in certain foods like Activated Barley. Beta-Glucans are now being recognized as the most important of all soluble fibers and Beta-Glucan 1-3 is the superstar of all Beta-Glucans. Hundreds of scientific studies over the last few decades prove that this uniquely structured polysaccharide provides major benefits to the body. --Immune system boosting: according to scientists Beta-Glucan 1-3 D activates the white blood cells, the defender cells. This increased macrophage (scavenging) activity assists the body as it defends itself from viruses, bacteria, germs and pathogens. Research shows that Activated Barley also contains active SOD enzyme markers, the free radical scavenging enzyme that is known as the master enzyme. --Cholesterol Control: In the 1999 issue of Critical Reviews in Food Science and Nutrition it stated several reasons why Beta-Glucan (like that found in Activated Barley) might be an effective tool in cholesterol control. Scientists suspect that Beta-Glucans binds to bile acids (the result of old oxidizing cholesterol molecules), which are then expelled from the body. Beta-Glucans also work fast. In one study conducted by Chicago Center for Clinical Research after only six weeks, Beta-Glucan fed groups showed significant reductions in cholesterol while the control group showed none. --Energy/ Glucose Control: Beta-Glucans are a highly purified polysaccharide molecule completely made with glucose. This glucose is easily transformed by the body into ATP which is an energy source that can be stored by muscles, the liver, and other tissues. This is vitally important to diabetics. In addition to stabilizing blood and tissue glucose levels, Beta-Glucans like those found in Activated Barley may also trigger hormonal changes that result in reduced insulin resistance. Our Activated Barley comes as easily digestible nutrient-rich food in a convenient, dissolvable powder. It makes a highly nutritious addition to any health drink . Mix 1 rounded tablespoon (1/3 oz) with 6-8 oz of your favorite juice, milk, smoothie or other beverage. Size: 10 oz The products on this site are not intended to diagnose, treat, cure or prevent any disease. The statements and information presented, although attributed to experts in the field of nutrition and health, have not been evaluated by the FDA and are for informational purposes only and not intended to be a replacement for medical advice from your personal physician. | ||||||||||||
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